By: Digital Marketing Published:
“Spring” in New England (or anywhere for that matter) is fickle, but that doesn’t mean we can’t embrace it!
Come celebrate the return of The Long Thaw White IPA, with a themed party in your area on Thursday, January 22nd! We promise that this won’t be just any party – we’re all about embracing the season this year which means things are about to get a little crazy. From luaus to parties out on the patio in the dead of winter, we promise this will be an unforgettable night. There will be specials, prizes, and raffles for some awesome Harpoon gear. And check out the details of each local events below for Friend of Harpoon perks.
Grab some friends and embrace #TheLongThaw with us!
January 22nd, 2015
|Glastonbury, CT||Plan B Burger Bar|
|Manchester, CT||Dave & Buster's|
|St Petersburg, FL||The Flying Pig Taphouse|
|Danvers, MA||British Beer Company|
|Framingham, MA||O'Connell's Pub|
|Williamstown, MA||Purple Pub|
|Northampton, MA||Pub Crawl|
|Portland, ME||The Great Lost Bear|
|Baltimore, MD||Leinenkugel Beer Garden|
|Chapel Hill, NC||Beer Study|
|Manchester, NH||Strange Brew Tavern|
|Caldwell, NJ||Cloverleaf Tavern|
|Buffalo, NY||Fat Bob's|
|Glens Falls, NY||Downtown City Tavern|
|New York, NY||Midtown 1015|
|Syosset, NY||Hurricane's Grill & Wings|
|Philadelphia, PA||Varga Bar|
|Johnston, RI||PJ's Pub - Johnston|
|Burlington, VT||Mr Mike's Pizza|
February 19th, 2015
|Middletown, CT||Mezzo Grille|
|Washington, DC||Iron Horse|
|Melbourne, FL||World of Beer|
|Chapel Hill, NC||He's Not Here|
|Manchester, NH||Strange Brew Tavern|
|Belmont, NH||Shooter's Tavern|
|Ithaca, NY||Ithaca Ale House|
|Billerica, MA||The Emerald Rose|
|Boston, MA||Lansdowne Pub|
|Amherst, MA||Rafter’s Sports Bar|
|Mansfield, MA||Buffalo Wild Wings|
|Worcester, MA||Brew City|
|Plymouth, MA||Speedwell Tavern|
|Cockeysville, MD||Hightopps Backstage Grille|
|Brooklyn, NY||Brooklyn Crab|
|Smithfield, RI||Blackie's Bulldog Tavern|
|Dallas, TX||The Rustic|
|Killington, VT||Charity's Tavern|
|January 19th||Manchester, NH||Wild Rover Pub|
|February 21st||Windsor, VT||Harpoon Brewery|
|February 25th||Columbus, OH||Bar Louie|
|February 26th||Hampton, NH||Community Oven|
|February 26th||Fort Lauderdale, FL||The Royal Pig|
By: Julia Falk, Digital Marketing Published:
Every year my friends and I get together for a beer drinking, cookie baking holiday extravaganza. We have every intention to give the baked goods to our friends and family for the holidays but truth be told, we end up eating way more than we probably give away. It’s a day filled with lots of laughs, plenty of winter beers, and a sugar high like you wouldn’t believe.
With two cups of chocolate chips and strong notes of roasted malt and cocoa bean flavor from the stout, it’s hard to refrain from scarfing down the batter for these Harpoon Chocolate Stout cookies. But if the batter survives, trust us when we say these cookie brownie hybrids will go fast. But don’t forget to save a few for Santa - he probably wouldn’t mind a few Harpoon Chocolate Stouts on the side either…
Harpoon Chocolate Stout Cookies
Makes about 2 ½ dozen cookies
- 1 stick butter, softened
- 1 1/2 cups flour
- 1/4 cup plus 1 tbsp unsweetened cocoa
- 1/2 tsp. salt
- 1/2 tsp. baking soda
- 1 tsp. baking powder
- 1 cup chocolate chips
- 1 cup white chocolate chips
- 1/2 cup brown sugar
- 1/4 cup sugar
- 1 tbsp. agave
- 1/2 tsp vanilla
- 1 egg
- ¾ cup Harpoon Chocolate Stout
- In a medium bowl whisk together the flour, cocoa powders, salt, baking soda, baking powder and chocolate chips.
- In a larger bowl beat the butter with the sugars until light and fluffy. Add the agave, vanilla and egg and beat well.
- Alternate the flour and the beer with the egg mixture until combined.
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- Chill the dough for about 30 minutes.
- Scoop on the prepared baking sheet and bake for 15-17 minutes. Let cool and enjoy!