Brewery Operations

Type:

Full-Time Positions

Category:

Brewery Staff

The Harpoon Brewery has openings for positions in our Operations Department at our brewery in Windsor, VT. These positions include brewing, filtration, and bottling.

Applicants must have a minimum of one year of experience in one or more of the positions listed below:

Brewing

Duties will include but not be limited to: Milling, brewhouse operation (mash, lauter, kettle, whirlpool), knockout, spent grain handling, brewhouse vessel & fermenter cleaning & sanitizing, cell counting & yeast handling, and checking gravities, DO & CO2.

Filtration

Duties will include but not be limited to: Operation of DE filter & centrifuge, fermenter & BBT cleaning & sanitizing, and checking gravities, DO & CO2.

Bottling Line

Duties will include but not be limited to: Operation of uncaser, filler, labeler, drop packer & palletizer, fermenter & BBT cleaning & sanitizing, and checking gravities, DO & CO2. Forklift experience is a plus.

Please send resume and cover letter to opsresumes@harpoonbrewery.com.

If you have recently applied for a position with Harpoon in Boston, please do not reapply. If your experience is limited to a brewpub, please do not apply.

Competitive benefits package. Pre-employment background check is required.