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| Type : | Announcements | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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The judges have eaten and the results are in for the 2007 Harpoon Championships of New England Barbecue
Day 1: Saturday July 28, 2007
Four categories (Chicken, Ribs, Pork, and Brisket) are competed on the first day of the championships, with the overall score combined to determine the Grand Champion. The Grand Champion is the state champion of Vermont and will represent the state in the National Championships. For complete rules and scoring, visit the New England Barbecue Society.
Grand Champion for 2007: Lunchmeat
Lunchmeat received 2nd place in Ribs to lead the scoring and become the 2007 Grand Champion. Reserve Champion: The Anchormen
The top five in each category:
Day 2: Sunday July 29, 2007
The second day of the championships is the Harpoon Summer Sizzler. Four more categories (Chef's Choice, Chicken Wings, Pork Chops, and Sausage) are judged. For complete rules and scoring, visit the New England Barbecue Society.
Overall Harpoon Summer Sizzler Champion for 2007: Transformer Barbecue
The rest of the Summer Sizzler Top 5 teams:
The top five in each category:
Best Booth Competition All festival attendees were asked to select the winner of the Best Booth Competition, sponsored by White River Toyota. The BBQ Team that received the most votes won $500. The winner of the inaugural Best Booth Competition is Sunset Grill & Tap Room from Stowe, VT. Guess The Payload Contest You may have entered the Toyota Tundra Guess the Payload Contest while at the Festival this weekend. We wanted to let you know that from the thousands of entries, we had 3 winners who all submitted guesses within 7 pounds of the total payload in the truckbed of the Toyota Tundra. The 10 full-sized kegs and 15 smaller kegs had a total weight of 2,857 pounds. Harpoon and White River Toyota would like to congratulate the winners of the Guess the Payload Contest:
Everyone at Harpoon would like to thank all of the teams who participated and vended at this year's championships as well as all of the KCBS judges who made the trip to oversee the competition. We look forward to seeing everyone again next year. | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||