Session 14- Saison

ABOUT SAISON

Our Saison is inspired by the classic Wallonian farmhouse ales of the late 1800's.  Designed for consumption on the farm by fieldhands, these beers were intended to be crisp, refreshing, and sustaining.  Brewed using a combination of Belgian Pale and Vienna malts with some torrefied wheat, the beer is hopped with a combination of Kent and Styrian Goldings, with a delicate addition of pepper and cardamom.  Fermented at an unusaully high temperature, the resulting beer is dry, crisp, and complex.  Enjoy!

BREWED BY

This beer was brewed by Harpoon Quality Control Manager Jaime Schier. Jaime has also brewed one other 100 Barrel Series edition (#2 - Wit Beer).

AVAILABLE FROM

April 2006 to July 2006

AVAILABLE IN