Scotland is known for its wonderfully malty beers. This beer is in the Wee Heavy tradition with a firm body, creamy head and dark tawny color. It has a rich malty, caramel, toasted flavor, a slight alcoholic warming with a clean well balanced hop bitterness.
BREWED BY:
This beer was brewed by Harpoon brewer Scott Shirley. Scott has also brewed 100 Barrel Series #11 Framboise, 100 Barrel Series #29 Ginger Wheat, and 100 Barrel Series #41 Ginger Wheat.
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