Harpoon BBQ Festival – VT

July 25 & 26, 2020

The Harpoon Riverbend Taps and Beer Garden, Windsor, VT

Join your friends for a weekend of Championship level BBQ. This event is a Vermont State Championship BBQ competition where 30+ teams compete for prizes and invitation to the National BBQ Competition. The Festival will include food vendors, exhibitors, live music, brewery tours and plenty of fresh beer right from the brewery. Check back closer to the Festival for more details.

KCBS Judges:

If you are KCBS certified judge interested in judging at the festival, please send an e-mail to bbqjudges@harpoon.com.

BBQ Teams:

The application process begins January 21, 2020 and ends March 31, 2020. Applications must be received on or before March 31. Applications will be reviewed and chosen teams will be notified by April 15, 2020. Click on the link HERE for the application. Submission information is in the application. If teams have any questions please e-mail bbqteams@harpoon.com.