Celebrate Mom with us at the Harpoon Brewery Taproom and Beer Garden on Sunday, May 9th from 10AM – 2PM! We’ll be serving a special Mother’s Day Brunch menu (below) along with specialty cocktails made with Arctic Chill hard seltzer and Botanical Syrups and Shrubs from Blake Hill Preserves. Reservations are not required, but are highly encouraged to ensure seating.
STRAWBERRY-BASIL BRUSCHETTA 12
Baguette Crostini / Cabot Greek Yogurt / Strawberry / Basil / Balsamic Reduction
WHOLE GRAIN SALAD 13
Rye Berries / Soft-Boiled Egg / Lemon / Mixed Greens / Mint-Yogurt Dressing
HAM & CHEESE CROISSANT PANINI 13
McKenzie Black Forest Ham / Cabot Cheddar Cheese / Whole Grain Mustard / Croissant / Blake Hill Raspberry-Wild Bergamot Jam
HOMESTYLE BISCUITS & GRAVY 12
Buttermilk Biscuit / Country Sausage/ Homemade Gravy
MOM’S VIBRANT FRENCH TOAST SANDWICH 16
Grilled Asparagus / Blistered Cherry Tomato / Caramelized Onion / VT Creamery Chevré / White Bread/ Blake Hill Gooseberry Jam
Cocktails:
Pineapple-Jalapeño Margarita 7
Pineapple Pomelo Arctic Chill / Blake Hill Spicy Jalapeño Shrub / Fresh Pineapple / Salt
Basil Blueberry Limeade 7
Fresh Lime Arctic Chill / Blake Hill Basil Blueberry Shrub / Maine Blueberries / Lime