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Mother’s Day Brunch

May 9, 2021
Harpoon Riverbend Taps and Beer Garden
336 Ruth Carney Drive
Windsor, VT 05089 United States

Celebrate Mom with us at the Harpoon Brewery Taproom and Beer Garden on Sunday, May 9th from 10AM – 2PM! We’ll be serving a special Mother’s Day Brunch menu (below) along with specialty cocktails made with Arctic Chill hard seltzer and Botanical Syrups and Shrubs from Blake Hill Preserves. Reservations are not required, but are highly encouraged to ensure seating.

STRAWBERRY-BASIL BRUSCHETTA 12
Baguette Crostini / Cabot Greek Yogurt / Strawberry / Basil / Balsamic Reduction

WHOLE GRAIN SALAD 13
Rye Berries / Soft-Boiled Egg / Lemon / Mixed Greens / Mint-Yogurt Dressing

HAM & CHEESE CROISSANT PANINI 13
McKenzie Black Forest Ham / Cabot Cheddar Cheese / Whole Grain Mustard / Croissant / Blake Hill Raspberry-Wild Bergamot Jam

HOMESTYLE BISCUITS & GRAVY 12
Buttermilk Biscuit / Country Sausage/ Homemade Gravy

MOM’S VIBRANT FRENCH TOAST SANDWICH 16
Grilled Asparagus / Blistered Cherry Tomato / Caramelized Onion / VT Creamery Chevré / White Bread/ Blake Hill Gooseberry Jam

Cocktails:
Pineapple-Jalapeño Margarita 7
Pineapple Pomelo Arctic Chill / Blake Hill Spicy Jalapeño Shrub / Fresh Pineapple / Salt

Basil Blueberry Limeade 7
Fresh Lime Arctic Chill / Blake Hill Basil Blueberry Shrub / Maine Blueberries / Lime

 

 

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