Join us on Sunday, May 8th for Mother’s Day Brunch! We have a special Mother’s Day Menu that Mom (and the rest of the family) will be sure to love! Reservations are highly encouraged.
Fruit Salad $7 | with honeydew, canteloup, pineapple, orange and grapes
Biscuit Bites and Gravy $12 | fried biscuit bites with cheese curds smotherd in sausage gravy
Chicken Parm Calzone $13 |Fried calzone filled with mozzarella and chicken. Served with a marinara sauce and fries
Simple Breakfast $12 | 2 eggs, bacon or sausage, home fries and toast
Smoked Salmon Pretzel $16 |our house made pretzel with dill cream cheese, smoked salmon and capers
add home fries $3
Monte Christo $16 |smoked ham, turkey and Swiss on French toast served with a side of maple syrup and fries
Chicken and Toast $16 |fried chicken served on thick cut French toast (because we don’t have a waffle maker) with VT cheddar cheese, bacon and spicy maple chili glaze served with fries
DESSERT
Anne’s Apple Bundt cake $9 | served with Blake Hill Preserves heirloom apple jam
Cinnamon Roll Bread Pudding $9 | served warm with cream cheese icing