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Grainbakers Breadmaking Class

February 1, 2024 | 6:00pm
Harpoon Brewery
306 Northern Avenue
Boston, 02210 United States

Want to make some artisan bread from the grain we use for our beer? Come to a special breadmaking class at the brewery!

Grab tickets here.

At the end of the brewer’s day, we will use their fresh, spent grain and work it into a beautiful artisan bread.


Each ticketholder will make one recipe. You may choose from:

  • Rosemary and Sea Salt Artisan Bread
  • Dark Chocolate & Cherry Artisan Bread
  • Italian Tomato & Herb


Class includes:

  • A bread-and-butter sampling
  • Lecture and hands-on instruction to make artisan spent grain baked goods
  • Recipe and instruction guide.
  • One finished oven-ready item to bake when you get home.
  • Extra spent grain for your freezer and recipes to make more bread.



Class is 6:00 PM – 8:00 PM (approximately)

The class is typically 36 guests and typically will sell out.

You will bake your bread at home.



5:45 Check-in, sign-up for timeslots, bread & butter sampling.

6:00 – 6:40 Class (All students participate.)

6:45 – 7:15 Mixing Group One

7:20 – 7:50 Mixing Group Two


You are WELCOME to invite a friend to wait for you while you’re in class. You can have dinner together before class, and then they can doomscroll some social media over a pint while you’re in class.

Some of the class will be on your feet, but you will also have plenty of rest time in the taproom. Please wear comfortable, closed-toe shoes. You will need non-slip footwear in the brewery. Sandals and flip-flops are not allowed.

This class is

  • This class is good for groups
  • This class is good for a solo outing
  • This class is good for couples
  • This class is good for a first date
  • This class is good for a girls’ night out
  • This class is great for a Birthday activity
  • This class is great to give as an eGift

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